DESSERTS
DESSERTS
Chocolate Pecan Cake (D) (N) (EG)
Pecan cream, Sacher sponge, chocolate custard
15
Basque Cheesecake (D) (G) (N)
Caramelized baked cheesecake, fresh raspberries
15
Fruit Parfait (D) (G) (N)
Mango, coconut panna cotta, lime, Italian meringue
15
Fruit Selection
25
Ice Cream Selection (D) (G) (N)
price per scoop
5
Dirty Brew Vanilla Affogato Coffee (D) (G) (N)
18
If you have any type of food intolerance, please inform our staff. We have all the necessary information regarding products containing allergens. Some food items may contain raw or under cooked ingredients. Consuming raw or undercooked meats, shellfish or eggs may increase your risk of foodborne illness.
V – Vegetarian | G – Gluten | SU – Sulphites or Vinegar | EG – Eggs | M – Mustard | MS – Mushroom | D – Dairy | SS – Sesame | R - Raw | F – Seafood | SF – Shellfish | N – Nuts | SY – Soy | C – Celery
SERVICE CHARGE: A 10% service charge will be added to the final bill. The service charge is a discretionary payment for services rendered by our personnel. If you want to remove or modify the amount, please speak to the staff. Payment of the final bill implies acceptance of the service charge.
SERVICE CHARGE: A 10% service charge will be added to the final bill. The service charge is a discretionary payment for services rendered by our personnel. If you want to remove or modify the amount, please speak to the staff. Payment of the final bill implies acceptance of the service charge.